Recipe: Super fluffy omelette stuffed with chicken rice. We call is "om-u-rice" in Japan!10/29/2013 Though I've already introduced this recipe for omelette rice (omu-rice), I'm posting it again.
Very fun dish to make. Popular dish to make for your boyfriend in Japan ;) Show some love! Ketchup chicken rice is a typical stuffing for this dish in Japan but you can get creative as well. This time, I stuffed my omelette with some left overs from burrito night; rice with black beans and some South American spices. Mm! What you need (serves 1 dish) :
Steps:
Note: Steps #3 and #4 should only take 2-3min as the egg heats fast!
2 Comments
Hot pot or shabu shabu is easy to get in cities like San Francisco and Boston. There are Japanese, Korean or Mongolian restaurants who offer it for an okay price! Have you ever thought about doing it at home though? It's easier than you think :) I bought a portable stove on Amazon (for only $15) and a Japanese pot (for only $10). After that, all you need are veggies, meat and good company (maybe some good beer and sake too). What you need:
Yup. That's it! For your broth, you can get creative (kimchi, soy milk, tomato sauce...); but since I was out of most ingredients, I just poured some sake in water, added a pinch of salt and some dashi. You get to eat a lot of vegetables, and this dish warms you up. It's perfect for those chilly nights which make you want to feel cozy. |
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