In Japan, there's really not yet a trend of women consuming protein shakes and powder.
[More on that on another blog post.] It's only when I moved to San Francisco that I was exposed to all these protein powder recipes! So I tried this recipe from Lee for my very first non-bake protein balls! They turned out nutty, sweet and delicious. Maple syrup was sweet enough for me so I did not bother with the chocolate chips. Ingredients (for 9 small bites):
Steps:
プロテインパウダーって日本女性の中ではあまり人気がない気がするけど サンフランシスコでは大人気! スムージーとかに混ぜて飲む人多し。 ということでお菓子感覚で食べられるプロテインボールはいかがでしょう?
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