Recipe: Easy bite size, mini matcha cookies you can whip up with 5 ingredients. Not too sweet, not too bitter. It tastes just right.
Number of steps: 6 easy steps
Time taken: 10 min to prepare, 8 min in oven
Approx. 30 kcal per cookie
About This Dish:
Being a girl, sometimes you just crave for desserts. Unfortunately, I find the cookies and sweets in Boston too sweet compared to those in Japan. Solution? Bake my own! These matcha cookies are not too sweet, but not too bitter; it makes the taste of matcha truly come out. All you need is flour, butter, sugar, matcha powder and an egg yolk. I'm not a professional baker, and I must say these cookies came out perfect. Just make sure to use room temperature butter!
Note: The cookies I made are tiny, bite size, miniature cookies. Please cut and bake according to your taste!
What You Need:
(For approximately 30 mini bite sized cookies)
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