So I've begun my life as a fulltime employee in San Francisco. Absolutely loving it so far. Starting my second week, I decided to pack obentos to work! There are cute cafes around office but they are all crowded and the last thing I want to do is wait in line! I've never really packed true Japanese obentos myself. I've always watched my mom though. I decided to start simple. A bed of rice with furikake, tamagoyaki and some stir fried veggies. Absolutely perfect.
How to make a simple but delicious and safe to eat obento? Read below!
Tamagoyaki (Japanese sweet omelette)
Stir fry veggies
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