jpinsider
  • Feed
  • travel & culture
  • Beauty
  • Recipes
    • Shop Japanese Groceries
  • About Me

Recipe: Super simple to make Japanese style beef donburi (rice bowl) while weathering out Sandy. 

10/29/2012

0 Comments

 
Picture
This donburi (rice bowl) was so easy to make I'm not even going to post step by step pictures! I have a bunch of frozen rice in my freezer so I used that which makes the process even quicker! 

Number of steps:  4
Time taken: Approx. 5 - 10 min

What You Need:
(Makes 1 bowl)
  • 100g of thin sliced meat (I used beef, just put in as much meat as you like)
  • Bowl of rice (I used brown rice)
  • 1 egg
  • Vegetables (I only used cabbage)
  • (sauce) 2 tbsp soy sauce 
  • (sauce) 1 tbsp sake or mirin
  • (sauce) 1 tbsp sugar
  • (optional for the sauce) shredded garlic, shredded onion, sesame oil


Steps:
  1. Cook or heat up the rice and put it in a bowl you will be eating from.
  2. Heat up a pan on MEDIUM HIGH and place a table spoon of oil. Once the pan and oil is heated, throw in the slices of meat and cook until the colour changes. Then, add the ingredients of the sauce.  Adjust the amount of sauce according to your taste. Mix until the sauce reaches throughout and put it all on top of the rice.
  3. Now, using the same pan, fry the egg! Place oil on the pan again, drop the egg, drop a couple of droplets of water onto the egg and put a lid on the pan. Flip the egg once it is fried enough and cook it for 1 minute or so. Place it on top of the meat! 
  4. Using the same pan, fry the vegetables! You can even steam your veggies if you are looking for a healthier option. 


Related Posts Plugin for WordPress, Blogger...
0 Comments



Leave a Reply.

    Subscribe via email

    ​Featured Fyuse:

    Popular Posts

    Picture
    Kinkakuji, Kyoto
    Picture
    Non-oil Chicken Katsu
    Picture
    Kawaii! Socks

    instagram: @jpinsider

    Categories

    All
    About Japan
    Appetizer
    Beef
    Chicken
    Dessert/sweets
    Dinner
    DIY
    Egg
    Japanese Breakfast
    Japanese Food
    Japanese Music
    Japanese Quality Series
    Japanese Recipes
    Lunch
    Matcha/green Tea
    Noodles
    Obento
    Pasta
    Pork
    Potato
    Rice
    Salmon
    San Francisco
    Sauce
    Savoury
    Seafood
    Side Dishes
    Tips/how To
    Tofu
    Traveling Japan
    Tuna
    Turkey
    Vegetables
    When In Tokyo
    Yokohama

Powered by Create your own unique website with customizable templates.
  • Feed
  • travel & culture
  • Beauty
  • Recipes
    • Shop Japanese Groceries
  • About Me